Espresso Hazelnut Martini

by Drinkbolaget

Ingredients

  • 40ml Vodka
  • 20ml Kahlua
  • 30ml Espresso
  • 20ml ODK Hazelnut Syrup

 

Shake with ice and fine strain into a chilled glass
Garnish with coffee beans

Tutte

VELVET PANDAN

by Marco Poidomani   Ingredients 15mL ODK Pandan Syrup 150mL Coconut water 1 Espresso 2 drops Stillabunt Magic Velvet  

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THE OAK-GONA COFFEE

Ice
20mL ODK Orange Syrup
10mL ODK Lemon Juice 100% NFC
4 drops Stillabunt Supersour
45mL Shochu liqueur
Top with soda
Stir and garnish

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MATCHA SUNSET

Ice
20mL ODK Orange Syrup
10mL ODK Lemon Juice 100% NFC
4 drops Stillabunt Supersour
45mL Shochu liqueur
Top with soda
Stir and garnish

SCOPRI