Elvis breakfast
by Drinkbolaget
Ingredients
50mL Bourbon
10mL Banana liqueur
20mL ODK Peanut Butter Syrup
6 drops Stillabunt Chocolate Bitters
Add ice and stir
Tutte
London Tea Sour
by Cueva Edison – The Shadow Bartender Ingredients 40mL Gin 20mL Elderflower liqueur 30mL Clementine juice 20mL Earl Grey tea 15mL ODK Vanilla Syrup 4
