Tiramisu Coffee
Ingredients
- Savoiardi biscuits
- ODK Cocoa Creamy
- 1 Double Espresso
- Cream made of 33% cream, mascarpone and ODK Vanilla Syrup
Tutte
Tropical Blue Ice Milk
By Flavio Carletti – FC Bartender Lab Ingredients 45mL ODK Tropical Blu Syrup Milk Ice Build, then garnish with whipped cream.
Sicily Negroni
By Flavio Carletti – FC Bartender Lab Ingredients 40mL Gin 30mL Bitter 15mL ODK Tonka Bean Syrup 30mL Vermouth Garnish with pistachio velvet foam
Pumpkin Fashion
By Flavio Carletti – FC Bartender Lab Ingredients 10mL ODK Pumpkin Spice Syrup 40mL Dry Gin 40mL White Bitter 30mL White Vermouth 5 drops of