Arbitrium
By Flavio Carletti – FC Bartender Lab Ingredients 25mL ODK Orgeat Syrup 15mL ODK Yuzu Fruity Mix 10 drops Stillabunt Orange Bitters Top with citrus energy drink and garnish
Isla Verde
By Flavio Carletti – FC Bartender Lab Ingredients 50mL Rhum 25mL ODK Lime Juice 100% NFC 15mL ODK Orange Syrup 7 drops Stillabunt Tiki Bitters 5 Freeze-dried mint leaves Garnish with peanuts, honey & poppy seeds
Golden Mule
By Flavio Carletti – FC Bartender Lab Ingredients 5mL ODK Orange Syrup 20mL ODK Lime Juice 100% NFC 10mL ODK Mango Syrup Top with Malafemmina Ginger Beer Garnish with grapefruit and freeze-dried mint
TROPICAL GARIBALDI
By Maria Vieira Ingredients 45mL Bitter Liqueur 50mL ODK Mango Fruit Puree 30mL ODK Passion Fruit Fruit Puree 10mL ODK Lime Juice 100% NFC Garnish with Arancia & Guava Velvet (made with ODK Orange Syrup, ODK Guava Syrup and Stillabunt Magic Velvet)
Italian Citrus Fizz
By Maria Vieira Ingredients 20mL ODK Orange Syrup 25mL ODK Lemon Juice 100% NFC 50mL Water 5 drops Stillabunt Magic Velvet Top with Campari Soda Garnish with lemon and thyme
DON’T CALL ME SPRITZ
By Silvia Giuliani for Area3 Ingredients 45mL Aperol 30mL ODK Orange Syrup 5 drops Stillabunt Supersour Top with soda Garnish with Prosecco aerated foam
ARANCIA SUPERSOUR
Ice
20mL ODK Orange Syrup
10mL ODK Lemon Juice 100% NFC
4 drops Stillabunt Supersour
45mL Shochu liqueur
Top with soda
Stir and garnish
PASSION LAGERITA
By Maria Vieira Ingredients 45mL Tequila 10mL ODK Orange Syrup 15mL ODK Lime Juice 100% NFC 10mL ODK Passion Fruit Fruit Puree 100% 50mL Lager Beer Top with flavored foam, made with Magic Velvet and ODK Orange Syrup A Lagerita (the Mexican drink that combines Margarita with beer) that uses our orange syrup in […]
LEMON KONG
By Flavio Carletti – FC Bartender Lab Ingredients 25 mL ODK Lemon Syrup 15 mL ODK Orange Syrup 5 mL ODK Cucumber Syrup Still water, flavored with yerba buena spearmint Build Garnish with blueberry powder and saline solution