HOST 2023 • 13-17 October 2023, Milan (Italy)

We are proud to announce that Stillabunt Supersour has been awarded first place in BarAwards Innovation of the Year 2025. This recognition highlights our mission

We look forward to meeting you in Rimini on the occasion of SIGEP 2026, to discover our latest news. Come and visit us!!Hall A1, Booth

We’re thrilled to unveil a burst of fruity freshness in the ODK Sugar Free line! Eight new fruit flavors join the collection, developed for those who