THE JADE DRAGON SOUR
Ingredients
- 60mL Chinese Baiju
- 45mL ODK Pandan Syrup
- 15mL ODK Lemon Juice 100% NFC
- 8 drops Stillabunt Ginger Bitters
- 4 drops Stillabunt Magic Velvet
Whisk or dry shake
Add ice, shake and double strain
Garnish and serve
Tutte
Chestnut Sour
By Flavio Carletti – FC Bartender Lab Ingredients 20mL ODK Lime Juice 100% NFC 30mL ODK Chestnut Syrup 10 drops Stillabunt Oak Smoke bitters 50mL
Green Tower
By Flavio Carletti – FC Bartender Lab Ingredients 20mL ODK Lime Juice 100% NFC 10mL ODK Matcha Tea Syrup 15mL ODK Salted Caramel Syrup Malafemmina
Mango Ube Latte
Ingredients 50mL ODK Mango Fruit Puree 120mL whole or plant-based milk (cold) 15g Orsadrinks UBE Blend 25mL whole or plant-based milk (for frothing) Pour